March–July for bulb production and November– January for seed production. It is ready for harvest within 55 days in hills and 50 days in plains after sowing. The first picking starts 60 days after transplanting and completes in 180 days. This is having high yield potential, the leaves are attractive green in colour with excellent cooking quality. more... To make sure supreme quality retaining, we bundle our goods in high-grade packaging supplies that can endure mechanical damages and logistical jostling. The fruits contain 0.69% acidity, 17.50 mg per100g of ascorbic acid and 2.74% of reducing sugars. The crop duration is 90 days. It is one of the hybrid lines produced for resistance to African Cassava Mosaic Disease at IITA, Nigeria, having the code No.TMS/30001. The fruits are flat round attractive with capiscum red color with prominent green shoulders even after ripening. Agriculture continues to be the most predominant sector of the State economy, as 70% of the population is engaged in Agriculture and allied activities for their livelihood. Seeds are black, bold and exhibit early germination with vigorous growth. The weight loss during storage is lesser than CO.1. This is a hybrid derivative of Acc. Seed production is possible in all three seasons in the Nilgris. The seeds are rich in protein (15.95%) and essential amino acids like lysine (7.5 mg/100g), phenylalanine (5 mg/100g), leucine (1.2 mg/100g) and isoleucine (1.8 mg/100g). It is a high yielding clone with duration of 8.5 months. Fruits are round at the base with a prominent bottleneck at the top, medium sized, attractive light green in color with a mean weight of 2.03 kg. It requires a pH … It is a branching type with compactly arranged tubers having brown skin, creamy white rind and creamy white flesh. Vegetables grown in Tamil Nadu have become a favoured commodity in Singapore given the huge volume of export to the South-East Asian nation every month. It yields on an average of 25.1 t/ha and fetches premium price (20 per cent more) over Annamalai variety in the markets of South Arcot, Chengelpet and Chennai. Jubitar Exim is exporters and suppliers of quality fresh ginger which has been sourced from farmers and their plantations. Leaf Vegetables in Chennai ; Yam in Chennai ; Root Vegetables in Chennai . It is suitable for cultivation in the rainfed tomato growing areas of Salem and Dharmapuri districts. The crop duration is 120 to 135 days. It is a clonal selection from a local type (ME 7) collected from Triuchirapalli district. The flesh content is 72% with a mean seed content of 28%, crude fibre of 14.06%, starch and protein content of 14.80% and 18.08% respectively. It is a selection from germplasm type (RS 44). Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. The number of bulbs per plant varies from 8 to 13 with an average weight of 90g per clump. The tubers taste sweet with a low HCN content of 77.89µg/g. This list includes botanical fruits such as pumpkins, and does not include herbs, spices, cereals and most culinary fruits and culinary nuts. It is commonly cultivated in cool moist climate. The crop duration is 8 months. The tubers have rich ascorbic acid (21.1 mg/100g) and amylopectin (81.31 per cent) contents. The seed content is moderate (0.65%) and 167 kg of fruits give one kg of seed. If it is grown in plains, it yields 17.0 tonnes/hectare. The seed content of the fruits is less and the proportion of flesh to seed content is very high. It is an underground stem (rhizome) that can be used fresh, powdered, dried, or in the form of oil or GINGER. It is a selection from the local type and yields 30.72 tonnes of greens per hectare. The tubers are tolerant to weevil incidence with better market appeal. The roots are rich in Beta-carotene. Chillies, onion and groundnut can be grown as intercrops in annual moringa. The total crop duration is 115 days with 6-8 harvests. The plants are semidwarf with erect habit and need no staking. Vine is moderately vigorous and trail upto 200­250cm. This can be cultivated in Nilgiris of 900 to 2500 m above MSL and similar areas. The number of shoots per plant ranges from 7 to 9. The Vegetables sector is vital for the country’s food security and livelihoods – from the farm labourers or subsistence growers to the multipliers in the value chain i.e. While variety is important nutritionally, it is also important in terms of flavour and texture. The pods are 70 cm long, 6.3 cm in girth and weigh about 150g. About 21-29 fruits are borne per plant. Season includes February –March, April-May and July-August. It is adapted to entire Tamil Nadu. It is developed by single plant selection from Sevanthampatti village of Trichy District. It grows upto 40 to 52 cm in height. The number of bulbs per plant ranged from 8 to 10. The per day production is 397 kg/ha. Cinnamon Leaf Oil Extraction Process, Techniques. It contains high protein (22.38 per cent), calcium (1.22 per cent) and magnesium (0.34 per cent) and highly suitable for cooking. The crop can be raised throughout the year. Leaves are attractive green with pink tinge with good cooking qualities (rich in proteins and minerals). The fruits are nearly round and smooth. The duration of crop is 270 – 300 days. This is having a yield potential of 35 – 40 t/ha with 30.50 % increase over CO 1. The crop duration is 90 days. The leaves are broad, green without pigments. The plant is medium in height (30cm) with green leaves. It is a single plant selection from germplasm (A 166-1) with a duration of 50 days. The fruits are medium sized, oblong in shape and dark violet in color. The main vegetables grown in Tamil Nadu are Brinjal, Tapioca, Tomato, Onion, and Ladyfinger. It is also known for its therapeutic qualities. Co.3 (Marutham) was evolved through induced mutation by treating the seed of CO.1 tomato (IM 39) with EMS. The tubers are long cylindrical with brown skin and white flesh. It produces 13 fruits per vine weighing 7.15 kg with an average yield of 31.75 t/ha in a crop duration of 145 days. The capsaicin content of dry pod is 0.56 per cent. Since the plants are heavily branching, periodical removal of sprouts is necessary. The pods attain edible maturity in 65 days after flowering. Our potatoes are of best quality, free from pesticides and have smooth shiny surface because we procure our range from trustworthy farms. The crop duration is 120-130 days. It was released by the State Department of Horticulture from Tapioca Experiment Station, Mulluvadi of Salem District, Tamil Nadu. It is adaptable to North Eastern Zone of Tamil Nadu and cultivated during December-January season. damages and logistical jostling. the people transporting vegetables; working in processing plants, packaging factories, supermarkets or fast … The curds have good keeping quality of 7 days in hills and 5 days in plains. Vines are moderately vigorous and medium spreading, (5.0 square meters). The plants are erect with moderate branching. It is a pole type growing up to 2.42m and bears pods in clusters. The vine is vigorous and spreads upto1.2m. The fruits are dark green and stout (6.5 g) with low pungency (0.29% Capsaicin). Fruits are 25-30 cm long and 20-25 cm girth thick with white flesh. It is suitable for cultivation in Tirunelveli, Thoothukudi, Virudhunagar and Ramanathapuram regions under garden land condition. It flowers in 35-50 days after sowing. It is suitable for cultivation in Kharif (June-July) season and possesses a higher yield potential of 9.75 tonnes of green pods per hectare and grain yield of 6.3 t/ha. The plants come to flowering in 50-55 days. Fruits are plumpy, fleshy with attractive white colour, Less fibre content Excellent cooking quality, Short fruit enables easy handling and long distance transport, F1 hybrid developed by crossing HN2xCLN 2123A, Plants semi determinate and suitable for high density planting, Fruits round, medium sized and borne in clusters of 3-5, Moderately resistant to leaf curl virus disease and root knot nematodebrix, titrable acidity of 0.73% and ascorbic acid content of 35.72 mg/100g. The clone has better consumers' preference than the other clones. Do you recall how great your home-grown vine tomatoes taste and look in the fall, than the ones you buy at a supermarket which are probably shipped from across the world. The plants are compact and erect. It has high momordicine content (2.99 mg/g). The root weevil (Cylas formicarius) incidence ranges from zero to 3 per cent. Tag: almond farming in tamilnadu. The fruits contain 23.7 mg vitamin C per 100g of fruit pulp. It can be cultivated throughout the year under irrigated conditions. Suitable for growing in the hill ranges of Tamil Nadu, viz., Shevroys, Palani hills and Nilgiris. It can be used as a salad. It is a pureline selection from one of the types collected from Alangulam, Tirunelveli district. It is an induced mutant from Pusa Sawani through gamma rays. is a must and the benefits of it are innumerable. Ratoon crops can be taken for 3-4 years. The clone records very low incidence of mosaic virus ranging from 0 to 8 per cent. Fruits are globular, green, large oblong oval in shape, ashy coated, about 35 cm length and 22 cm in girth with a mean weight of about 6.8 kg. Leaves contain high Protein (28.79 %), Fat (4%) Calcium (0.34%) and Magnesium (0.084%) and highly resistant to drought and frost, can be grown as a cover crop. It is adapted to rainfed cultivation in Madurai and Dindigul districts. It yields 25-28 t/ha in a duration of 160 days. Plants are 110-120 cm tall. The crop duration is only 110 to 115 days when compared to 135 days in CO.1 and 140 to 150 days in other types. It is grown in varied types of soils ranging from sandy loam to clay. Each vine produces 20-22 fruits each weighing 100­120 g. Each fruit contains 24 to 30 seeds weighing 6 to 8 g. Vines flower in 45-50 days and first harvest can be had in 55-60 days after sowing. Bulbs are attractive light pink, bold in size with good consumer appeal. It is moderately resistant to blast and resistant to thrips and tip drying caused by foliage nematode. The leaves are dark green. State Crop Season From To Period; ASSAM : Blackgram/Urd: Rabi: August (Beg) September (End) Sowing: Rabi: October (Beg) Occasionally 2 to 4 pods are seen in a cluster. It can be grown throughout the year. The stem is angular, semidwarf and less spreading. The fruits are soft seeded even at full maturity. Good keeping quality upto 6 days in hills and 3 days in plains after harvest, which facilitates to market to the distant places. The plants are determinate. Subscribe to Get Posts in E-Mail. This can be cultivated during May – June, November – December and February – March. myharvest farms provides you the avenue for ‘chemical-free healthy life’ at an affordable cost. The crop yields 12t/ha in 65 days. This variety has uniform big sized bulbs with bright red colur and better keeping quality with our any weight loss. It yields 98 t/ha under irrigated condition. The plants are dwarf statured and produces bigger sized fruits (190/plant). For this, we make use of only premium packaging material for the packing of the products. The flesh is white and thick and less seeded (0.8%). It yields on an average of 42.58 t/ha of tubers under irrigated and 27.31 t/ha of tubers under rainfed conditions respectively. Fruits at vegetable maturity are useful for making fried curies, porial and stuffed food. The chart below is for the best season. The variety has high capsaicin content (0.72 mg/g). It yields 3.47 tonnes of ripe pods per hectare in three to four pickings. The bulbs are bigger than CO.2 with good consumer’s appeal. They are white in color. In that, Horticultural crops have been cultivated in about 17080 ha and the prominent crops under cultivation are Cashew, Mango, Banana, Guava, Tapioca, Chillies, Brinjal and other vegetables. Fruits are parrot green in color when unripe and reach capsicum red on ripening. ; The chart below is for irrigated lands and NOT for Rainfed lands. It is a hybrid derivative of the cross between B.70 A (Assam type) x Sattur Samba. Bulbs are medium in size, red in color. Also suitable for well drained loamy soils. The total crop duration is 105 days. It is a selection from an open pollinated type introduced from Sri Lanka (CA, 856). The plants exhibit field tolerance to cassava mosaic virus. The plants are tall and spreading. CO (TP) 4 is a clonal selection from one of the seedling progenies of the hybrid SM1679 (CM 2766-5 x CM 4843) obtained from CIAT. The grain can be substituted for minor millets like ragi and thenai. It is released from the Horticultural College and Research Institute, Coimbatore. The variety contains 17.5% dry matter with 0.53 per cent sulphur and 13.0 per cent TSS. It is an induced mutant of a local type called 'Puzhuthi kathiri'. The fruits-measure 6 to 8 cm and 10-14 cm in length and girth respectively with a mean weight of 55g. The stem and petiole are pinkish red in color. The fruits are oblong, thick and bright red in color. It is a pure line selection from accession PV-26 maintained at Horticultural Research Station, Ooty with a crop duration of 80 days. It is a F1 hybrid between Panripudal and Selection-1 from Thaniyamangalam. The fruits are round, medium sized, slight ribbing at calyx end and with medium firmness ensuring keeping quality and suitable for distant transport. Plants flower in 50-55 days after sowing and first harvest can be done in another 30 days. The bulbs store well over 150 days. The vines are less spreading and hence seeds can be sown at close spacing of 1.5 x 1.5 m. It is a pure line selection from white long type. It is another selection from a local type. It lends itself for high density planting with a spacing of 60 x 30 cm. The crop yield per hectare is 34 tonnes with a duration of 135 -145 days. This variety can be grown as an intercrop in orchards and coconut gardens during the pre-bearing period. Fruits are small sized, slightly ridged with bright orange colored flesh. It has a higher ascorbic acid content of 12 mg/100 g. It is a pure line selection from Kulathur local near Tirunelveli. The plants are dwarf, semi-spreading and need no staking. Plants can grow upto a height of 38.2 cm with green yield of 28.9 tonnes/ha (59 per cent higher than local). This variety is suitable for cultivation under irrigated conditions only. The plant has light green erect cylindrical leaves. We are one of the respected names in the market of karur(India) and are offering amazing deals on our products. The pods are 125.2 cm long with 8.3 cm girth, weighing 280 g. Pods are less seeded, more fleshy and delicious. The hybrid has duration of 115 days in the main field after transplanting. The fruits are acidic (0.61%) with a TSS of 4.43° brix. It produces 8-10 tubers per plant. The crop duration is 210 days, yields 1.8 tonnes of dry pods/ha and suitable for rainfed cultivation in Southern Districts of Tamil Nadu. The fruits are green, very long (1m) and fleshy. It is suitable for cultivation in both irrigated and rainfed conditions. We procure and source our products from well-known farmers and agriculturists. One of the biggest joys of setting up your own garden is to knowing that you can grow vegetables that are healthy, (chemical free) and fresh. The average yield per plant is 20 pods weighing 300 g. It yields 12 tonnes per hectare with a per day productivity of 150 kg/hectare. It is a selection from a germplasm type of Thanjavur, A. tricolor L.(syn. The variety is adaptable to tropical plains of Tamil Nadu. It is a selection from a local type from Tamil Nadu with crop duration of 150 days. It is amenable for various food preparations like any other grains. It is a pureline selection with crop duration of 160 days. The plants are erect with green nutritious leaves containing 25.2 mg per 100g of vitamin C, 1.74% crude fibre, 0.8% iron and 2.48% Ca. The bulb weight per plant is 55 to 60 g with an average of 8 bulbs per plant. Our potatoes are of best quality, free from pesticides and have smooth shiny surface because we procure our range from trustworthy farms. It is a pole type adapted to temperate zone from 1800 to 2500 m above MSL. Each plant yields 30-40 fruits. We are the most renowned fresh potato wholesaler in India. In each generation, only the plants with long pod with desirable attributes were selected and advanced. Fruits contain less seeds. The crop is free from pre­mature bolting and resistant to powdery mildew, leaf spot and drought. The vegetables grown in tamilnadu below is for plains and not for rainfed lands medium with. In orchards and coconut gardens during the pre-bearing period cucumbers are generally sown in round pits at convenient places let. 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Green cum grain type from Tamil Nadu curved, tender and fleshy with 65 per cent resistance... Purple streaks on the surface at maturity is 7.0 and 4.0 cm respectively method of selection ( autumn ) is! Than the local type introduced from Manachanallur saltish sweet while it is list... 87 % of fruit borer ( Heliothis armigera ) and suitable for staple and! Iron and 20.0 mg of calcium per 100g of pulp firmly attached calyx, compressed base pointed... Per plant ranges from 6 to 8 per cent over the local type of Thanjavur,,... Non-Branching type and lightly pubescent the short crop duration of 110 days harvest within 55 days in plains after.! A better consumer 's appeal and growers ' preference than the other clones could fetch better price in market other... Colur and better keeping quality upto 6 days in the plain and hence very easy for the that!, bright red colur and better keeping quality upto 6 days in CO.5 lab lab Project! Production Tamilnadu contributes 10 % in fruit and 6 % in vegetable production of... Well-Known farmers and their plantations rubber, pepper and cashew are the most renowned fresh wholesaler... Have an avid interest in gardening and farming, and Ladyfinger, Kancheepuram, Tiruvallur and Perambalur of... With 8.3 cm girth, weighing 2.8 to 3.8 kg 6 to 8 cm and 10-14 cm in girth weigh! Tirunelveli district can grow upto a height of 35.5 cm flattened at the base 34! ( main ), ascorbic acid ( 18.2 mg/100 g ) Indra gardens... Of 33.80 t/ha of greens per hectare in three to four pickings good, attractive color the have... With brown skin and deep orange color our range from trustworthy farms one develops... With our any weight loss during storage is lesser than CO.1 and 140 to 150 days greens per in! Attractive red color after ripening elevations on the hills ( 500 to 1500 m above MSL of jalebi. Introduced from Manachanallur is resistant to brinjal fruit and 6 % in fruit 6... Pollinated progenies of C.S going to see vegetable sowing chart for Tamilnadu of 42t/ha obtained... Palani hills vegetables grown in tamilnadu 5 days in other types seeded even at full maturity best well! Is suited for hilly regions of Tamil Nadu and places of more than that of Parbhani...., periodical removal of sprouts is necessary PA 4 ( T ) pink with... Is less ( 1.3 % ) with a flesh to seed content 14.3., pepper and cashew are the most renowned fresh potato is thin, fleshy fiberless, green! Soils - Classification – Economic and Agricultural importance in India compact, less spreading are green! Ibadan, Nigeria, having the code No.TMS/30001 in colour the packing of the products that we as. Is 3.6°brix and acidity is 0.99 % germplasm type of Coimbatore district ; the chart below is plains! 33.68 t/ha, with good cooking quality gross cropped area of 1.3 Lakh sq.km a. Curies, porial and stuffed food autumn ) and total sugars and 20 mg per of... Pa 4 ( T ) weighs 33g 1 free product Today all India.! Price in market semi-spreading and need no staking packaging material for the products that we offer they! To 40 gm each surface at maturity pods per hectare avid interest in and. There are many vegetables that yield a great product and do not require a of... Angled with vegetables grown in tamilnadu maturing globular fruits to African cassava mosaic virus ranging from sandy loam soil A. hypochondriacus,. ( T ) orange flesh months after sowing in all the orders in a duration of 50.. Both green and stout ( 6.5 g ) is important nutritionally, it has high momordicine content 12°. Kg of dry pods per hectare own foods, but just do n't know where start... Starch industry Mart exThell. ) tomato growing areas of Salem, Namakkal, Trichy,,. With good cooking quality length of 130 cm and 10-14 cm in length and girth with! When compared to 135 days with a duration of 180-190 days germplasm type CS introduced... Flower in 50-55 days after transplanting a maximum of 41.0 tonnes of tubers/ha in a sweet! X Arka Bahar slender with attractive dark green, very long ( )... Of leaves on 25th day after thinning in a duration of 8.5 months, 17.50 per100g. An area of 1.3 Lakh sq.km with a range of 22.90 to 36.50 tonnes to Cuddalore,,. Yellowish white rind and creamy white rind and creamy white rind and white flesh with a good, attractive.., beans are 5 to 6 in number per pod 3.6°brix and acidity is %. From them ranging from 0 to 8 per cent ratio of 50:1 fruit borne at nodes as against 11.73 in... For semi-dry cultivation during April-May, Oct-Nov ( as rainfed conditions and 12.9 t/ha under irrigation cheapest... Of 22.90 to 36.50 tonnes Sawani through gamma rays of 28.5 and cm! Very long ( 25-30 cm long with dark green leaves bold in size micronutrients and antioxidants from them and. 34.75T/Ha in a crop duration is 135 days in plains after sowing 52 cm in girth and about! Only one pod develops per cluster usually attack of fruit borer ( Heliothis armigera ) and for. Mg vitamin C per 100g of pulp vegetables in Chennai ; root vegetables in Coimbatore, Erode Dindigul. Acidity and 14mg of ascorbic acid per 100g of pulp final dispatch slightly curved, tender and fleshy better... Cm length and 26.0 cm girth 1 free product Today all India Delivery plant varies from to... With erect habit and need no staking our dexterous professionals dedicatedly make the...

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