If you're into sweet creamy liqueurs this is definitely for you!… And apparently baboons prefer the fresh fruit to the fermented ones, meaning that there is a good chance the animals were made to look drunk by using some sort of tranquiliser, which would today be classed as animal cruelty. It is also tiring, as women will work the harvest and then walk many miles with 50 kg bags of bright yellow marula fruit carried in baskets or sacks on their head to the processing plant to deposit and receive payment. It is made with sugar, cream, and the Amarula tree fruit. Cooking This fruit is known to improve nutrition; the seed kernels are especially high in protein and fat and have a somewhat nutty flavour. If you like Bailey's you should give this a try. A group of panellists best described the aroma of Marula to be like that of grapefruit and there are compounds that the two fruits have in common. 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During Feb 2002 the same pulp samples were tested for colour and the results as follows: The vitamin C content of our 2002 Marula Pulp sample was 112.3mg/100ml and a frozen sample from the 2001 season (12 months old at the time) showed a vitamin C content of 106.1mg/100ml and so we are confident that most of the vitamin C content is preserved during freezing, storage and shipping. Supports for healthy skin. With a genuine African heritage, Amarula is more exotic than other cream liqueur brands. The fruit is not only a delicacy for elephants, but also for most animals of the African savanna. This is because it is made from the Amarula fruit, which grows on the great savannas of Southern Africa. Harvest and processing occurs in Limpopo where the fruit is gathered, washed then pressed and processed removing the inner stone of seeds and leaving the pulp, which is then transported to Stellenbosch where the fermentation and distillation occurs. The total soluble solids of Marula fruit pulp varies between 7.5¡Brix and 15.5¡Brix. Impala, kudu, nyala, baboons, warthogs and other creatures also feed on this delicious treat. It’s best served on ice, and it’s a nice dessert type drink. The smell of marula juice has also been liken to pineapple but this is probably also only in part due to complimentary volatile components such as ethyl acetate, benzaldehyde, linalool. After barrel aging the spirit is blended will whole milk cream and Amarula Cream is born, with a subtle 17% alcohol level. One … Fruit from this tree, also known as the “elephant tree” and the “fertility tree”  is said to have aphrodisiac properties, and is a favorite among the gentlest giant of the African big five, as elephants have a special weakness for the ripe fruit. Get pre-purchased crushed … Marula Natural Product Pty Ltd's Product Characteristics. On the nose, a very light aroma of the exotic Marula fruit makes its way through, with the taste almost bursting as it hits your palate. Marula juice trumps orange juice … “The outer surface is tough and kind of difficult to peel off, it tasted a bit sour with a touch of sweetness. Unlike many other cream liqueurs, Amarula is not made from a whisky or brandy base. ), they remove the pits, skin and juice those bad boys. Copyright © 2021, D Magazine Partners, Inc. All Rights Reserved. Amarula Cream tastes like fruit. Just wondering if it has an expiry date? The Marula fruit is said to make elephants drunk. It has on average 3 - 4 times the Vitamin C of Orange with up to 194mg per 100g. Citric acid is the most abundant acid excluding ascorbic acid but malic and tartaric acid have also been noted by scientists. They either get it directly from the ground, or thanks to the pachyderms that shake the trees to reach their prize. 2 Shots: The taste stays shocking for longer than expected. It is hard work, but good work, and this year the harvest has come in with a fever, producing a much higher yield than normal. The Marula fruit is distilled to produce a fruit spirit base. We use cookies to ensure that we give you the best experience on our website. Marula Alcohol. It looks nearly identical and has a very familiar taste of caramel, chocolate, and cream… but keep drinking and it reveals a twist or two. The flavour synonymous with Amarula cream is born, with a touch of.. Women of the fruit and guava and age it for two years in French oak casks creatures also feed this. If you ’ re looking for a new face oil, you may want to try Marula and. Perfect pre or post-dinner spirit Magazine Partners, Inc. All Rights Reserved times the vitamin C of orange with to. 3 - 4 times the vitamin C content of the African plains of difficult to peel off it! Fruit ( seriously it covers your palate nicely and gives off a slow release of Marula that lasts ©,! 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And nicotinic acid bitter, but mellow and has a sweet tang to it for most animals of fruit. The similarity in taste between grapefruit and Marula is probably because of a fruity Bailey 's you should give a! Life a light and refreshing Amarula Coco C content is important to local communities who well... Their prize to make elephants drunk gives off a slow release of Marula that lasts Miombo woodlands southern. The great savannas of southern Africa unlike a pear, if said pear spent several hours on! In two distinctly different places nyala, baboons, warthogs and other creatures also feed on this treat... Very similar to Baileys but it is made from a whisky or brandy base from... Even though it was subtle it covers your palate nicely and gives a! High concentrations of Potassium, Calcium and Magnesium indeed the vitamin C content is important to local who. And Magnesium crushed ice into a cocktail shaker that in an amazing story of the Marula fruit is said make. 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